Olive ice cream?

Olive oil and ice cream… probably not a combination you’ve ever come across, or even imagined. And yet, a scoop of vanilla drizzled with olive oil is very much a thing in many tucked away corners of Italy, and its unique and surprising taste is definitely worth a try. iLuigi, however, take the tradition a step further, producing ice-cream made entirely from olive oil! Much healthier, because almost all the cream is replaced by their organic ILuigi olive oil, offering a tantalisingly refreshing aftertaste. Better still: it comes in 5 delicious flavours! All courtesy of www.iluigi.be